Meal Prep for the Holidays with SOWELA Chefs

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Cooking for a large gathering can feel daunting, but with SOWELA’s Holiday Meal Prep event, you can take the stress out of preparations and save a trip to the crowded grocery store with this helpful and delicious how-to class.

Whether you’re an experienced home cook or hosting your first holiday meal, SOWELA chefs can help you turn your meal into an experience to remember.

The Holiday Meal Prep event is on Tuesday, December 20, from 5:30 – 9:00 PM. For $20 a side, guests can make three take-home side dishes in 4-inch casserole pans, including:

  • Green bean casserole
  • Rice and cornbread stuffing
  • Macaroni and cheese

All ingredients and take-home pans included in the registration fee.

Registration is required. Click the button below to reserve your spot.

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The event will take place at SOWELA’s Charleston Building, 1st Floor Culinary Arts Department, 3820 Senator J. Bennett Johnston Ave., Lake Charles, LA 70615. For directions, visit our Campus Map page.

Questions? Contact Workforce Solutions at (337) 421-6560 or email workforce@sowela.edu.